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INGREDIENT REFERENCE GUIDE BOOK

$20.00

                                                           INGREDIENT REFERENCE GUIDE BOOK

Prod. Code: RBK - 20S

                                          INGREDIENT REFERENCE GUIDE BOOK: Fight Disease with Ease


This book, INGREDIENT REFERENCE GUIDE: Fight Disease with Ease, has over 200 pages to bless your heart, soul, mind, and body to combat diseases and other harmful health conditions. You will learn which ingredients and recipes fight against which ailments.

•MAXIMUM NUTRITIONAL HEALTH- EVERY ingredient in EVERY recipe enhances your overall health.  The combination and collection of each ingredient in each recipe gives you maximum nutrition.
 

•ADDITIONAL DISEASE FIGHTING POWER– Every bite is purposed to prevent, restore and/or reverse the harmful health conditions that may be trying to, tried to or will try to rob you of the good health you desire.
 

For each ingredient, there is a complete analysis that lists for you all the health benefits and the harmful health conditions that each battles. Below is an example of the ingredient analysis you will get for each ingredient:
 

Organic Blueberries: contain vitamin C, vitamin E, B complex, selenium, zinc, iron, manganese, resveratrol, tannins, phytosterol, pterostilbene, and vast amounts of anthocyanidins, which are phytonutrients antioxidants. They combat tissue damage that cause varicose veins, combat heart disease, protect against glaucoma and even may reduce effects of the aging process, combat cancer, relieve urinary tract infections, combat macular degeneration, may reduce belly fat, control diabetes, lower cholesterol, are a memory enhancer, improve digestion, are an anti-inflammation agent, combat diarrhea, stop constipation, combat Alzheimer’s disease, improve vision, boost immune system, fight colds, relieve fevers, combat bacterial diseases and protect against cell degeneration of DNA.Here are more benefits you will get from this book:

•Educates you on nutritious foods
•Health and Recipe Book in one
•Nutritional analysis of ingredients
•Identifies the diseases each ingredient fights against
•Provides an opportunity to prevent, restore, and reverse you from some of today's most debilitating and feared illnesses
•Your mind is renewed as your body is transformed and enriched by the food knowledge pertained in this book
•Teaches you how to prepare healthy meals for your family for breakfast, lunch, dinner and snacks
•The perfect gift for others for holidays and birthdays.

Each recipe will guide you step by step on how to make these foods and beverages that provide complete nutrition for you and your family. You will be encouraged by the testimonies of two CANCER survivors who changed their diets to eat the nutritious foods found in this book. You will also receive testimonies from doctors and health professionals who confirm the testaments of the real-life results people have experienced from eating truly healthy foods. 

RECIPES FOR THE INGREDIENT REFERENCE GUIDE TO COMBATING DISEASES AND CONDITIONS BOOK:

EVENING CREAM CHEESE SPREAD  

TURKEY CHEESEBURGER QUICHE 

CHEESY BAKED VEGGIE PASTA

SWEET N SAUCY GREEN BEANS
 

GRASS-FED BISON ROAST

                        FOODS TO NOURISH EVERY CELL OF YOUR BODY!!

 

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